Pupils of the special correctional boarding school in Astana learned to bake popular French biscuits - macarons.

The teenagers attentively listened and wrote down everything that a confectioner was telling them, and later they tried to create a delicious dessert. They filmed the whole process to review it later, if they want to repeat the baking on their own.

It should be noted that the schoolchildren were taught by a real master of baking French and Italian desserts Dana Kanapina, who took over the experience of the world best bakers of France, Italy, Spain and other countries

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